What we're grillin' up special this week:
MARCH 8-13

BLUE PLATE SPECIAL
DUTCH-OVEN BRISKET CORNBREAD
A blend of smoked brisket, cheese and homemade cornbread. Served on a bed of Blue Mountain's smoked beans and topped with a smoked rib. All washed down with a frosty glass of our house-brewed root beer


APPETIZER SPECIAL
MINI MOUNTAIN OF CORN DOGS
Mini Blue Mountain pork dogs dipped in a house-made corn breading and fried golden brown

FEATURE SANDWICH(ES)
TUNA MELT
A delicious blend of tuna and cheese served hot on toasted sourdough

REUBEN MELT
Chopped corned beef, sauerkraut, cheese and thousand island, all on toasted marble rye

SALAD OF THE WEEK
SWEET AND SOUR CHICKEN
Romaine lettuce topped with mandarin oranges, diced pineapple, red onion, red bell pepper,chow mein noodles and sweet and sour grilled chicken

Check out the rest of our menu here
Eat at the Lodge often? Join the Lodge Lunch League
and receive a free Blue Plate Special after the purchase
of 10 Blue Plate Specials!


And if your feeling really hungry,
Join the "Stud Club"! If you can down the "Stud Combo" 
(the Stud burger and a side of chili-cheese fries)
in under 15 minutes, we'll take your picture 
and post it on our wall of fame!